News

Lovely Mother's Day lunch...

Let’s face it, all hard working mums deserve to be pampered, so if you’re looking to earn some brownie points, treat your mum to a special lunch at The Pigs this Mother’s Day (Sunday 18th March).

Beat the weather!

Here at The Pigs we are helping you beat the elements with roaring fires, a wonderful warm atmosphere, great beer and hearty food to warm your cockles! Pop on down to the pub, kick off your shoes and warm up with us!

The perfick place for Valentine’s Day

Whether you’re celebrating early on Saturday 11th February, or planning something romantic for the big day itself (Tuesday 14th), why not head over to The Pigs for a delicious dinner for two?

Kids cookery classes are back!

For children between five and ten, the classes are taken by Mrs Sally Church who has been teaching cookery for nearly 30 years.

So long Adnams Winter Spiced...

Adnams Winter Spiced is coming to an end here at The Pigs, so if you want to catch it before we switch it, get down soon! Alternatively, Adnams Broadside is making a welcome return - either way it’s win win!!

Building works, extensions...still the same great atmosphere!

We are trotting on with our improvements here at the ranch: work will soon be starting on our seven new Pig Pens + there's talk of three spa bedrooms so watch this space and be safe in the knowledge that the new rooms here will be second to none!

Book now for The Pigs new Wine Club!

Starting Friday 24th February, we are hosting a wine club with Harper Wells, specialists in sourcing the world’s most exciting new wines and servicing the needs of dedicated wine enthusiasts, collectors and wine-investors across the UK.

Congrats Laura!

Well done to Laura Wooley, one of our fab team here at The Pigs, upon completion of completing her NVQ Level 2 in Food Service and Hospitality!