June 15th Fathers day!
Free pint for all dads eating with offspring on Sunday lunch |
The Pigs is committed to providing honest food; locally sourced, skillfully prepared and reasonably priced. We hope to offer tastes and textures long since forgotten, what we call real food! We believe in buying local produce. Our meat is Norfolk reared, additive free, sourced directly from butchers and farmers practicing good animal husbandry. Fish is from the North Sea and is delivered daily, most of the game is from the Edgefield shoots, and the fruit and vegetables are from Norfolk farm shops. All our dishes are made from scratch here in The Pigs kitchen, and our aim is to feed you as efficiently as we can, so you leave well fed, replete and happy.
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Tuesday to Saturday:
11am - 3pm (food till 2.30pm) & 6pm - 11pm (food till 9 pm)
Sunday & Bank Holiday Mondays:
12 noon - 4pm (food till 3.00pm) |
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